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Events

Sep 12
|
8:00 am

Juice HACCP Certification Course

In January 2001, the FDA issued juice regulations based on the principles of Hazard Analysis and Critical Control Points (HACCP). The FDA issued these regulations to ensure safe processing and...
Location:
Stocking Hall
Event type:
Conference/Workshop
Sep 13
|
8:00 am

Juice HACCP Certification Course

In January 2001, the FDA issued juice regulations based on the principles of Hazard Analysis and Critical Control Points (HACCP). The FDA issued these regulations to ensure safe processing and...
Location:
Stocking Hall
Event type:
Conference/Workshop
Sep 15
|
9:00 am

USDA-ARS Apple, Grape, and Tart Cherry Germplasm Collection Tour

The Clonal collection of Plant Genetic Resources Unit, USDA-ARS, Geneva, NY is pleased to announce the annual tour on September 15, 2018, Saturday (Third Saturday of September every year) from 9:00...
Location:
McCarthy Farm, 2865 County Road 6 (Preemption Road), Geneva, NY, 14456
Event type:
Tour
Nov 1
|
8:15 am

Better Process Control School - Acidified Foods - November 1-2, 2018

The Better Process Control Schools (BPCS) certify supervisors of thermal processing systems, acidification, and container closure evaluation programs for low-acid and acidified canned foods. Each...
Location:
Cornell AgriTech, NYSAES, Cornell University
Event type:
Conference/Workshop